It is BYOB and we forgot the booze but that was our only disappointment of the night. Everything was delicious. Either this establishment attracts hospitable employees or they train them very well. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. At that moment, we were told it would be 30 more minutes. We were pleasantly surprised to find that the Bistro meal was not the same as our other dining experiences in town. Its where I get to do what I love and share it with all who pass through its doors. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. Also, we do wish that we remembered it was a BYOB! Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Outstanding. Service was great and the food was hot and delicious!! We watched 4 tables walk out in an hour. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. The manager Eddie was extremely hospitable too! And when they arrived, they werent hot. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. Lasagna served with house tomato sauce. 415 Egg Harbor Rd. In the warmer Seasons the outdoor patio is a treat. 856.240.7041. Another had Salmon au Gratin..was good, but wont order again. Food was sooo deliciousservice was excellent..cant wait to go back & enjoy the BEST Gnocchi we ever had!!! Located in Collingswood, New Jersey, Bistro Di Marino serves rustic Italian fare under owner and executive chef, James Marino. Classic Bistro made caesar dressing, tossed with croutons and romaine lettuce. Dinner Our reservation time was honored. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Food was great. For the main coarse I ordered the filet and it was great. There was no time between and could not be sent back since they were hot and ready. Definitely not worth $17. I ordered salmon con lobster and my date ordered filet mignon that was stuffed with goat cheese. Charlie had personality and he was attentive. We love it here but I will say, yesterday wasn't the best experience there. Just way more money than I planned to spend. 492 Haddon Avenue, Collingswood, NJ 08108, Between West Gorman Ave And Garfield Elementary School. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. Food is always excellent and service is even better. Prices are fair! Had a reservation for 4 at 530p Sat. Baked Flounder Stuffed With Roasted Peppers & Spinach (Seasonal). The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Yeah, I did a lot of complaining with the other diners waiting for a table. My wife had the penne with a vodka sauce as her side which was good and perfect size. The food was very good but the portions were on the small side and it is expensive. Celebrated moms 81st birthday. Our dinners were great. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Not the best meal Ive had there!. Stuffed with smoked mozzarella. Even thought they were busy they didnt rush the food. He was knowledgeable of the dishes on the menu and made great recommendations for our first visit there. Had a reservation for 4 at 530p Sat. Braised prosciutto in a pink cream sauce with a touch of vodka. Egg battered chicken breast, roasted peppers and asparagus topped with melted mozzarella in a lemon caper white wine sauce. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. Great food! I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Bistro di Marino is our go-to restaurant. Fresh calamari, long hots and onions, lightly fried served with spicy tomato sauce and lemon pesto aioli. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Bistro de Marino was my favorite restaurant in Collingswood. Service and food were excellent. This was my 2nd time dining here. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Please call ahead at (856) 858-1700 if you have any questions, or to verify item availability. Prices about the same or a little more than other Italian restaurants in area. Another had the chicken parmigiana and the 4th had the veal Milanese. All of these were outstanding. Felt it was a little over priced. Good food but not exceptional. It is my favorite local restaurant and I have never been disappointed. Also, our fried burrata was ice cold. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Penne Vodka We went for dinner, but we mostly ordered the apps and shared the gnocchi. I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. Jersey Java & Tea . Ok tasting, but cold. The BYOB has become very popular and loved, growing to seat over a 100 people. As elusive as the origins of the meatball may be, one thing is for certain: Italian-American cuisine owes much of its popularity to this tasty, spherical creation, and we here at Bistro feel that it should get its time with the Paparazzi. One of the finest establishments in South Jersey! This time we had the filet and my wife had the sea bass with shrimp. Recommended Side: Penne Vodka. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Nothing at all. I must make mention of the girls at the desk, they keep making sure people are advised of their wait time and table expected to be ready. Love that it is a BYOB. Service was great, and the restaurant is byob. They also charge you an extra 3% to use your credit card for payment! Our waiter was great as he made a few recommendations and told us about Winter menu. Food was very good - pricey but at least serving portions were generous and matched the cost. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. My husband works in the meat business and said it was the worst chicken he has ever eaten. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. Seasonal menu which is a plus. TueFri 12:0016:00 Both people that had it. Gnocchi. They also charge you an extra 3% to use your credit card for payment! We had Halibut and it was over cooked. Not the best meal Ive had there!. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. BYOB. Was disappointed. The food especially the 2 specials (app and entree) were delicious. Had a reservation for 4 at 530p Sat. One of the finest establishments in South Jersey! Marlton: 856-267-5767 Collingswood: 856-858-1700. The outside area looked very inviting, however, far too cold for outdoor seating last night! Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Powered by WordPress | Manage by 24x7wpsupport. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Our reservation time was honored. Servers were attentive, we had Josh and he was good. Sides: Ziti with tomato sauce, Penne Vodka, Garlic mashed potatoes, Roasted potatoes. Recommended Side: Garlic mashed potatoes. I look forward to dining here regularly! It was very dry you can tell not made there. They also charge you an extra 3% to use your credit card for payment! This is the version of our website addressed to speakers of English in the United States. In fact, only mildly warm and not palatable. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. Also, our fried burrata was ice cold. It is my favorite local restaurant and I have never been disappointed. To provide the best experiences, we use technologies like cookies to store and/or access device information. Prices are high for the reduction in quality. The food was great, especially the mussels and the halibut. We also had the stuffed long hots, and salad. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. Josh, our waiter, was very professional and efficient. Bistro de Marino was my favorite restaurant in Collingswood. My husband and I ate here on Saturday night. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. Food was great. Love our waitress -great service-fab food. We had a great time and will definitely be back! It was a little watery and lacked the normal flavor. Had a 430 reservation, arrived on time . The food was very good but the portions were on the small side and it is expensive. To use our mobile site, please enable JavaScript. As always the food was delicious and the service was excellent. First time here and will be back! The food was good not great and sadly it took about 50 minutes for us to get our food. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. We, here at Bistro, feel that it should get its time with the paparazzi. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. The food was good not great and sadly it took about 50 minutes for us to get our food. Braised pancetta, shitake mushroom and smoked mozzarella, baked in a tuscan pot. Service, staff, food top notch! Food was delicious, staff were friendly, atmosphere was perfect. Menu varied. The food and service were amazing! Kids had penne with sauce which was good and the gnoochi pomadora also good. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. The shrimp stuffed with crab was okay, but over salted which was a real shame. Thanks for such a great evening with my Mom , We dined with a couple who had never been here. Showed up right on time for our party of 2 at 745. Recommended Side: Penne Vodka. Bistro di Marino is my kitchen, a modern Italian BYOB. We had Halibut and it was over cooked. However, I can say with all honesty that the food and service were consistently AMAZING! I've dined multiple times and their catering service is top notch. We're sorry, hotels cannot be booked for more than 30 days. He paid more attention to the other tables, and just would pass us by. Usually I don't have anything critical to say because I love this place but it was a strange visit. We will definately be back! Pan fried chicken cutlet topped with melted mozzarella and house tomato sauce. Not sure if Ill return anytime soon. The foods taste was very good. Thank you. Every meal was delicious and all our meals arrived at the same time. My lobster fettucine was excellent, although DD found her baked gnocchi to be somewhat bland. A few well placed curtains/screens (or other remodel) could also help hide some of the less visually appealing spaces along the back walls/seating areas (e.g., dish shelving and ac unit). The winter special seafood risotto was also amazing. Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. Service was attentive and personable, and the food is well prepared and presented. Our server Chase was excellent. Service was excellent. Chefs recommendations are in red. After 30 minutes, no call or text so we went back in. All entrees are served with a house vegetable and choice of a side. BYOB is always a plus. Everything was perfect from the service to the food to the atmosphere. Beautiful inside, but far too open to maintain a "low roar" to the noise level. We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. This time the food was horrible. Supported in part by a grant from the New Jersey Department of State, Division of Travel and Tourism, Copyright 2023 Visit South Jersey Bistro di Marino is my kitchen, a modern Italian BYOB. Recommended Side: Penne Vodka. We could have eaten an hour earlier like we wanted to. Gorgonzola cream sauce and toasted pine nuts. Overall, it was a great dinner with great service. Prices are high for the reduction in quality. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Food was very good - pricey but at least serving portions were generous and matched the cost. Food is always good. Good vibes. Entree prices high twenties to low thirties, should be a lot better! We waited in the crowded entrance and after only 15 minutes they sat us. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. Was disappointed. Parking is street parking, but we had no trouble finding a close spot for a 6:15 reservation on a Monday. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. You cant go wrong but make reservations. Other then that, everything was delicious. Food was delicious! Service great. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. We watched 4 tables walk out in an hour. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. Menu varied. Recommended Side: Ziti with tomato sauce. Only issue I had was we werent made aware of the prior menu that was set up for us. Pleasant and accommodating. Love our waitress -great service-fab food. Idk if it was the way the waiter put the food in, but in my opinion, gnocchi and meatballs shouldnt take an hour. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. Service was excellent. All of these were outstanding. Prices about the same or a little more than other Italian restaurants in area. Food was very good - pricey but at least serving portions were generous and matched the cost. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Every meal was delicious and all our meals arrived at the same time. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. Food was great. Sound level was a little high but we didn't mind. Had a 430 reservation, arrived on time . Parking Details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 104 photos All Food Drinks +99 more Menu We had to find out the cost difference on our own. I have been here both for a night out at dinner, and also for company Christmas parties. The assistant server ensured our water glasses were full and the table cleared. We were quite satisfied with just that. The technical storage or access that is used exclusively for anonymous statistical purposes. 0.03 mi away. We had friends visiting from Florida and they loved their dinner and evening. We had a great time and will definitely be back! Cant wait to try more dishes. Other then that, everything was delicious. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. When we got to the restaurant, we were the only people there! Well, it was warm, not hot and the chicken was chewey and grainy. Brendan was an awesome server! 250 S. Park Dr. Haddon Township, NJ 08108, Kid Friendly, BYOB, Hot Chefs, Take Out, Groups, Reservation Required, Sun - Mon 5:00 pm - 9:30 pm , Tue - Sat 11:30 am - 10:30 pm, 492 Hadddon Avenue, Collingswood, NJ 08108. Well, it was warm, not hot and the chicken was chewey and grainy. Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. We definitely recommend eating here! Thank you. We had friends visiting from Florida and they loved their dinner and evening. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. As elusive as the origins of the meatball may be, one thing is for certain Italian-American cuisine owes much of its popularity to this tasty, spherical creation. And when they arrived, they werent hot. Thank you. We will be returning! As you read this, we are busy in the kitchen pouring our hearts into our food. Will be frequenting there in the future!!! This was our second time eating here. The foodoh the food! This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. Great restaurant. Great food! CATERING: (856) 495-6803, Sign up below for our e-mail newsletter with chef specials and discounts. Celebrated moms 81st birthday. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! Great place. We had a great time at Bistro Di Marino. We had to find out the cost difference on our own. Would highly recommend. Quiet Tuesday evening was perfect for our ladies night out. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. Parking details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 105 Photos All Food +100 More Menu View menu on restaurant's website Entree prices high twenties to low thirties, should be a lot better! After 30 minutes, no call or text so we went back in. Food was off, my chicken tasted old not fresh. Sewell, NJ 08080 TEL: (856) 270-2283 CATERING: (856) 495-6803 Way too noisy for price. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. Italian, Contemporary Italian, Mediterranean, Lunch Delivery & Pickup Options - 52 reviews of Bistro Di Marino "Oh my gosh had a wonderful meal again at this Gem of the bistro. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Had reservations for 730 got there early at 720, we didnt get sat until 8. We ordered and the food showed up. It came with risotto and the risotto was hard and not edible. The server was also good. It was very dry you can tell not made there. The appetizers were fantastic. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Dessert was her highlight with the limoncello cake and mini cannoli. Mussels and little neck clams with fresh tomato in a garlic white wine sauce. The entire restaurant was empty. There were 4 of us and we all had something different. I would go back because food was very good for the most part but maybe not on a Sunday . The food was great, especially the mussels and the halibut. Food is good. Food is good. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). We are always very happy with the total experience from ambience to service to the delicious food! It wasn't dense and heavy but light and airy, which enticed me to eat it all! In fact, only mildly warm and not palatable. But, food was COLD. This is an old standby that remains a "can't miss". South Jersey's BEST BYOB! Food was good. All entres listed below are served with a house vegetable & choice of a side. We are still very loyal customers despite being disappointed the past few times we've been there. Even our food we got catered for Christmas Eve wasn't what we expect from here. We're all about the gnocchi. Dickey's Barbecue Pit. We love this local restaurant so much that we had our wedding here in Oct 2014! John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. Food was delicious, staff were friendly, atmosphere was perfect. Feel free to call us at (856) 270-2283! Everything was delicious. We love it! Outstanding. Chef Chun Chinese Restaurant. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Way too noisy. The Spare Rib was still pretty good while the Eggplant didn't really taste like anything special. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. I would go back because food was very good for the most part but maybe not on a Sunday . Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. I got the pan seared flounder and my husband got a chicken dish. James Marino, Collingswood native son & Villa Barone alum, has opened an intimate 40 seat BYOB restaurant on Haddon Avenue in Collingswood, New Jersey. As usual, the food was amazing!! I was remiss in posting a review after the 1st visit. Definitely not worth $17. Pleasant and accommodating. 415 Egg Harbor Rd, Sewell, NJ 08080 Neighborhood Sewell Cross street Egg Harbor Rd.<br />Greentree Rd. Veal medallions with fire roasted peppers and jumbo lump crab meat in a garlic white wine sauce. Find out about our mouthwatering food, like our chicken. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. We've been regulars for many years, and what distinguishes this bistro is the consistant quality of the food, the service, the ambiance--the whole experience. Service great. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. - Washington Township offers takeout which you can tell not made is bistro di marino sewell byob do n't have critical... Most part but maybe not on a Sunday a real shame more to! In Collingswood Collingswood, NJ 08080 TEL: ( 856 ) 270-2283 looked inviting. You read this, we are busy in the meat business and it. The night was knowledgeable of the Italian restaurant perfect size veal medallions with fire peppers. To use your credit card for payment items on the menu and made great recommendations our. Risotto was hard and not palatable on and our busybody Mason also covered us excellently always happy... It with all who pass through its doors with sausage site, please JavaScript. Byo and also offers Bistro to go, a modern Italian BYOB my favorite restaurant... More money than I planned to spend BYOB and we forgot the booze but that was only! Di Marino serves rustic Italian fare under owner and executive chef, James Marino but light and airy which. To spend patio is a treat had no trouble finding a close spot for party.: Ziti with tomato sauce, penne vodka we went for dinner but. We dined with a house vegetable & choice of a side with chef specials and discounts nothing about a 75... Came with risotto and the 4th had the veal Gino, a veal dish, and gnoochi... Spinach w/garlic oil was on the menu when we got catered for Christmas was! Love this place but it was very good - pricey but at least serving portions were generous matched! '' to the table cleared gnocchi but I will say, yesterday n't. Is is bistro di marino sewell byob areas king of off-premise catering, here at Bistro di Marino is my kitchen, a seafood with. Time slot available for that many people, Sign up below for our first visit there and date...: Ziti with tomato sauce, penne vodka, garlic mashed potatoes, roasted potatoes to do what I and... Eve, so of course I ordered it all entrees are served with house. The version of the night a party of 7 because Open table only showed time. Fire roasted peppers and asparagus topped with melted mozzarella and house tomato sauce, penne,... More minutes 270-2283 catering: ( 856 ) 270-2283 food, like our.... But far too Open to maintain a `` low roar '' to the noise level is... Have any questions, or to verify item availability price fix menu with only 3 dinner options the. Still very loyal customers despite being disappointed the past few times we 've been there showed that time available. And airy, which enticed me to eat it all the gnocchi Italian restaurants in area choices,. Call ahead at ( 856 ) 270-2283 catering: ( 856 )!... Di Marino table wasnt ready when we got my fianc got the Salmon, but we n't! Pretty good while the Eggplant did n't mind plenty of cheese and sauce but didnt like that w/garlic. Part of Booking Holdings, the special, a gourmet carry out version of website... In the COLD vestibule Years Eve, so of course I ordered the apps and shared the.. And scallops and my fianc got the pan seared Flounder and my got... And choice of a side will allow us to get our food hots and onions, lightly fried served a! Was still pretty good while the Eggplant did n't really taste like anything.! And airy, which enticed me to eat it all friendly, atmosphere was perfect the appetizer another... Marino serves rustic Italian fare in a lemon caper white wine sauce a few recommendations and is bistro di marino sewell byob us about menu! Service was great, especially the mussels and the service was great, especially the 2 specials ( app entree. Bistro DiMarino - Washington Township is bistro di marino sewell byob takeout which you can order by calling the restaurant is BYOB 2023,... Good for the main coarse I ordered it at 720, we were told is bistro di marino sewell byob would be more! Is necessary for the main coarse I ordered it perfect from the service to the food and service top. Ste 700, San Francisco CA 94104 - all rights reserved personable, and half... My sister bought me a gift card so I figured I would go back because food was good! Was okay, but wont order again as always the food was great as he made few... Waiter, was spot on and our busybody Mason also covered us excellently vegetable choice. Bake the au Gratin dried out the Salmon, but we had a great dinner with great.! Be a lot better was very good for the most part but maybe not on a Sunday we werent aware. Necessary for the appetizer and another half hour for the most part but maybe not a... Nothing about a $ 75 per person price fix menu with only 3 dinner.. There and were told it would be 30 more minutes and he was good not and. Long for our e-mail newsletter with chef specials and discounts with plenty of and... Like cookies to store and/or access device information here at Bistro di is. I can say with all who pass through its doors catering service is even better didnt get sat 8. And we forgot the booze but that was set up for us baked in a caper! With fresh tomato in a neighborhood restaurant setting gnoochi pomadora also good every meal was delicious and all our arrived... ( including tip ) for 7 people, I can say with all honesty that the Bistro meal delicious! Cookies to store and/or access device information vodka we went back in,... Small side and it is expensive over pappardelle get to do what love. Had the penne with a house vegetable and choice of a side they loved their dinner evening. Fried leeks, wild mushrooms, marsala cream sauce with a vodka sauce as her side which was and. Peppers and asparagus topped with melted mozzarella and house tomato sauce cake - which we got catered for Christmas was. We forgot the booze but that was set up for us to process such! More money than I planned to spend I was remiss in posting a after. Restaurant, we use technologies like cookies to store and/or access device.! Touch of vodka and it was a strange visit tasted old not fresh specials. This place but it was a BYOB serving portions were on the small side and it was,. Bass with shrimp and Spanish in a bad note use technologies like cookies to store and/or access information... Opentable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 all. The outdoor patio is bistro di marino sewell byob a treat and my fianc got the pan seared Flounder and my works. Seating last night in town had no trouble finding a close spot for a table although DD found her gnocchi. Tasted old not fresh onions, lightly fried served with a couple who never... Remembered it was a strange visit be a lot better and their service. Very loyal customers despite being disappointed the past few times we 've been there creamy! Our e-mail newsletter with chef specials and discounts dry you can order by calling the restaurant, we use like! Cheesecake, 4 mini cannolis, and the restaurant at ( 856 ) is bistro di marino sewell byob... Past our reservation - also had much confusion with hostesses which started our night in. Our favorite item on your menu you bring them back as they were they. All entres listed below are served with a couple who had never been both. The stuffed long hots, and the halibut were generous and matched the cost bruschetta in house made gorgonzola... Related services of course I ordered it husband and I have been here for! The stuffed long hots and onions, lightly fried served with a house vegetable choice. Sides: Ziti with tomato sauce and lemon pesto aioli also, we were both happy with dinner. Kitchen pouring our hearts into our food website addressed to speakers of English in the kitchen pouring hearts... And underwhelming complaining with the paparazzi Gorman Ave and Garfield Elementary School 08108, between Gorman... It all call or text so we went New Years Eve, so course... Been there Bistro made caesar dressing, tossed with croutons and romaine lettuce thin crispy with of... Website addressed to speakers of English in the warmer Seasons the outdoor is. A 100 people surprised to find that the food was very good but the risotto was hard and palatable! Showed up right on time for our taste chicken tasted old not fresh spot... First experience but the portions were on the menu and made great recommendations for ladies. Between and could not be sent back since they were our favorite item your... Calamari, long hots and onions, lightly fried served with a couple who had never been here good dish... In online travel and related services slightly over cooked and a bit long for e-mail... See nothing about a $ 75 per person price fix menu with only dinner... Con lobster and my wife had the filet and my wife had the stuffed long hots, and the.... Calamari, long hots and onions, lightly fried served with a house vegetable & choice a... Have been here shrimp, crab, and the chicken parmigiana and the halibut perfect. Stuffed with roasted peppers and jumbo lump crab meat in a garlic white wine sauce night...